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Lindt Specialities, 4.41 oz

Short description:
Lindt Specialities, 4.41 oz
Price in points: 240 points
In stock

125g / 4.41 oz NET. WT.

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Sugar, cocoa butter, cocoa mass, WHOLE MILK POWDER, HAZELNUTS, ALMONDS, LACTOSE, SKIMMED MILK POWDER, glucose syrup, BUTTERFAT, palm oil, cocoa kernels, invert sugar, WHOLE MILK, Marc de Champagne, glucose-fructose syrup, emulsifier (SOY- and sunflower lecithins), CREAM POWDER, orange peel, lemon peel, alcohol, lemon juice concentrate, raspberry puree, coffee, BARLEY MALT EXTRACT, dextrose, natural flavors, cherry juice concentrate, flavors, WHEAT FLOUR, invert sugar syrup, fruit and vegetable concentrates (radish, apple, black currant, spirulina), humectants (invertase), HEN'S EGG WHITE, salt, low-fat Cocoa powder, acidifying agent (citric acid), apricot kernels, natural orange flavor, vanilla. Cocoa solid: 30% minimum in the milk chocolate.

May contain traces of other tree nuts.
Zucker, Kakaobutter, Kakaomasse, VOLLMILCHPULVER, HASELNÜSSE, MANDELN, MILCHZUCKER, MAGERMILCHPULVER, Glukosesirup, BUTTERREINFETT, Palmöl, Kakaokerne, Invertzucker, VOLLMILCH, Marc de Champagne, Glukose-Fruktose-Sirup, Emulgator (SOJA- und Sonnenblumenlecithin), SAHNEPULVER, Orangenschalen, Zitronenschalen, Alkohol, Zitronensaftkonzentrat, Himbeerpüree, Kaffee, GERSTENMALZEXTRAKT, Traubenzucker, natürliche Aromen, Kirschsaftkonzentrat, Aromen, WEIZENMEHL, Invertzuckersirup, Frucht- und Pflanzenkonzentrate (Rettich, Apfel, schwarze Johannisbeere, Spirulina), Feuchthaltemittel (Invertase), EIKLAR, Salz, fettarmes Kakaopulver, Säuerungsmittel (Citronensäure), Aprikosenkerne, natürliches Orangenaroma, Vanille. Kakao: 30% mindestens in der Milch-Schokolade.

Kann Spuren von anderen Schalenfrüchten enhtalten.