Did you know that the Katjes Yogurt Gums was a novelty at the time? In 1971 Klaus Fassin had developed the very first fruit gum with yoghurt - with no animal gelatin, only with citrus pectin. On the recipe has to this day nothing changed - only the artificial colors and flavors has been omitted Katjes over 20 years ago. No wonder that the fruity extra softy Katjes Yoghurt Gums are to this day the number 1! Be Veggie!
The Katjes Yoghurt Gums taste delicious refreshing of yogurt and wonderfully fruity of strawberries, cherries, blueberries, pears, raspberries and lemon.
Made without gluten and gelatin, with no artificial colors, only with coloring fruit and plant extracts. High proportion of skimmed milk yogurt powder.
Store dry and protect from heat.
200g / 7.05 oz NET. WT.
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