Tyrrell's makes signature premium potato crisps, where only the best and handpicked tatties are used from local farmers in Herefordshire, England. Cut into thick slices and roasted with their skins on, Tyrrell's slow-cooked crisps are baked to golden brown, sometimes folded or curled until they become so extra crispy.
The delicious English seasonings are applied warm, that is why Tyrrell's slow-cooked crisps taste so irresistibly intense and tyrrebly good. Without flavor-enhancing additives and other "Oh noes!". Gluten-free. Suitable for vegetarians.
ATTENTION: We do ship all of our merchandise via airmail, which means that your order is subject to fluctuating altitudes during transit. The amount of air inside a bag of chips is always fixed. If a bag of chips is taken to a higher elevation the air inside of the bag will swell against the reduced atmospheric pressure. This may results in bursting at the seams. Please order chips at your own discretion.
Store in a cool and dry place. Away from direct sunlight and humidity.
150g / 5.29 oz NET. WT.
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