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Weiss Weissella Gingerbreads on Wafers 2 Varieties 7.05 oz

Short description:

Delicious and soft round Nuremberg gingerbreads baked on a thin wafer; in the varieties glazed and chocolate coated.

Price in points: 140 points
In stock

Delicious and soft round Nuremberg gingerbreads baked on a thin wafer; in the varieties glazed and chocolate coated.

Store in a cool, dry place and away from direct sunlight.

200g / 7.05 oz NET. WT.


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Sugar, oil seeds (HAZELNUTS, WALNUTS, ALMONDS, CASHEWS, apricot kernels), WHEAT FLOUR, glucose-fructose syrup, humectants (glycerol, sorbitol), orange peel, cocoa mass, spices (contains cinnamon), apricot puree, cocoa butter, liquid WHOLE HEN'S EGG, apple extract, potato starch, WHEAT SEMOLINA, fig paste, liquid HEN'S EGG WHITE, raising agents (sodium carbonates), invert sugar syrup, glucose, clarified BUTTER, thickening agent (gum arabic), vegetable protein, salt, glucose syrup, gelling agent (pectins), acidifying agent (citric acid), acidity regulator (potassium citrates), emulsifier (lecithins), rice flour, WHOLE MILK POWDER, natural flavor.

May contain traces of other tree nuts, peanuts, lupines, sesame seeds and soy.
Zucker, Ölsamen (HASELNÜSSE, WALNÜSSE, MANDELN, CASHEWKERNE, Aprikosenkerne), WEIZENMEHL, Glukose-Fruktose-Sirup, Feuchthaltemittel: Glycerin, Sorbit; Orangenschalen, Kakaomasse, Kartoffelstärke, Gewürze (enthält Zimt), Aprikosenpüree, Kakaobutter, flüssiges VOLLEI, Apfelextrakt, WEIZENGRIEß, Feigenpaste, flüssiges HÜHNEREIEIWEIß, Backtriebmittel: Natriumcarbonate; Invertzuckersirup, Dextrose, BUTTERREINFETT, Verdickungsmittel: Gummi arabicum; pflanzliches Protein, Salz, Glukosesirup, Geliermittel: Pektine; Säuerungsmittel: Citronensäure; Säureregulator: Kaliumcitrate; Emulgator: Lecithine; Reismehl, VOLLMILCHPULVER, natürliches Aroma.

Kann Spuren von anderen Schalenfrüchten, Erdnüssen, Lupinen, Sesam und Soja enthalten.