Dr. Quendt Lebkuchen Konfekt consists of a fruity cherry juice jelly filling between two layers of spiced brown gingerbread cakes, encased in a crunchy shell of bittersweet chocolate. There simply is no better way to celebrate the holidays. Sit back, relax and enjoy a piece of fragrant holiday goodness.
Store dry and protect from heat.
130g / 4.59 oz NET. WT.
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Sugar, glucose-fructose syrup, WHEAT FLOUR, cocoa mass, water, 6% sour cherry juice (from sour cherry juice concentrate), caramel syrup, cocoa butter, RYE FLOUR, acidity regulator: citric acid, sodium diacetate, ALMONDS, clarified BUTTER, gelling agent: pectin, low-fat cocoa, spices, raising agents: ammonium hydrogen carbonate, potassium carbonate, coloring foods: black currant extract, carrot extract, dextrose, invert sugar syrup, natural flavor, apple extract, bitter ALMONDS, glucose syrup, MILK POWDER.
May contain traces of other gluten-containing cereals, egg, soy, other nuts, celery, mustard, sesame and lupines.
Zucker, Glukose-Fruktose-Sirup, WEIZENMEHL, Kakaomasse, Wasser, Sauerkirschsaft 6% (aus Sauerkirschsaftkonzentrat), Karamellsirup, Kakaobutter, ROGGENMEHL, Säureregulator: Citronensäure, Natriumdiacetat, MANDELN, BUTTERFETT, Geliermittel: Pektin, Kakao stark entölt, Gewürze, Backtriebmittel: Ammoniumhydrogencarbonat, Kaliumcarbonat, färbendes schwarzes Johannisbeerkonzentrat, färbendes Karottenkonzentrat, Dextrose, Invertzuckersirup, natürliches Aroma, Apfelextrakt, bittere MANDELN, Glukosesirup, MILCHPULVER.
Kann Spuren von anderen glutenhaltigen Getreiden, Ei, Soja, anderen Schalenfrüchten, Sellerie, Senf, Sesam und Lupinen enthalten.