Adorable gift packaging in the shape of a Christmas tree equipped with three (3) various premium specialties from the Ferrero Collection product range.
Store dry and protect from heat exposure.
129g / 4.55 oz NET. WT.
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Ferrero Rondoir: Semisweet chocolate 40.5% (sugar, cocoa mass, cocoa butter, emulsifier (lecithins (SOY)), vanillin), sugar, palm oil, WHEAT FLOUR, low-fat cocoa (5.5%), SWEET WHEY POWDER, SKIMMED MILK POWDER, WHEAT STARCH, sunflower oil, MILK CHOCOLATE (sugar, cocoa butter, WHOLE MILK POWDER, cocoa mass, emulsifier (lecithins (SOY)), vanillin), cocoa butter, emulsifier (lecithins (SOY)), MILK PROTEIN, glazing agent (gum arabic), cocoa mass, raising agents (sodium bicarbonate, ammonium bicarbonate), salt, vanillin. Ferrero Rocher: MILK CHOCOLATE 30% (sugar, cocoa butter, cocoa mass, SKIMMED MILK POWDER, clarified BUTTER, emulsifier (lecithins (SOY), vanillin), HAZELNUTS (28.5%), sugar, palm oil, WHEAT FLOUR, SWEET WHEY POWDER, low-fat cocoa, emulsifier (lecithins (SOY)), raising agent (sodium bicarbonate), salt, vanillin. Ferrero Raffaello: Grated coconut (25.5%), vegetable fats (palm, shea), sugar, ALMOND (8%), SKIMMED MILK POWDER, SWEET WHEY POWDER, WHEAT FLOUR, tapioca starch, flavors, emulsifier (lecithins (SOY)), raising agent (sodium bicarbonate), salt.
The variety Ferrero Rondoir may contain traces of almonds and hazelnuts.
Ferrero Rondoir: Halbbitter-Schokolade 40.5% (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA), Vanillin), Zucker, Palmöl, WEIZENMEHL, fettarmer Kakao (5.5%), SÜßMOLKENPULVER, MAGERMILCHPULVER, WEIZENSTÄRKE, Sonnenblumenöl, VOLLMILCHSCHOKOLADE (Zucker, Kakaobutter, VOLLMILCHPULVER, Kakaomasse, Emulgator Lecithine (SOJA), Vanillin), Kakaobutter, Emulgator Lecithine (SOJA), MILCHEIWEIß, Überzugsmittel Gummi arabicum, Kakaomasse, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumhydrogencarbonat; Salz, Vanillin. Ferrero Rocher: MILCHSCHOKOLADE 30% (Zucker, Kakaobutter, Kakaomasse, MAGERMILCHPULVER, BUTTERREINFETT, Emulgator Lecithine (SOJA), Vanillin), HASELNÜSSE (28.5%), Zucker, Palmöl, WEIZENMEHL, SÜßMOLKENPULVER, fettarmer Kakao, Emulgator Lecithine (SOJA), Backtriebmittel Natriumhydrogencarbonat, Salz, Vanillin. Ferrero Raffaello: Kokosraspel (25.5%), pflanzliche Fette (Palm, Shea), Zucker, MANDEL (8%), MAGERMILCHPULVER, SÜßMOLKENPULVER, WEIZENMEHL, Tapiokastärke, Aromen, Emulgator Lecithine (SOJA), Backtriebmittel Natriumhydrogencarbonat, Salz.
Die Sorte Ferrero Rondoir kann Spuren von Mandeln und Haselnüssen enthalten.
