Phone Support: 916-273-6029
Mo-Fr 10am - 4pm EDT
$25 Flat Rate Shipping
All orders to the US

Dr. Oetker Mole Hill Cake

$7.99
Short description:
Dr. Oetker Mole Cake
GermanShop24
Price in points: 160 points
F090000952
In stock
+

This so called 'Mole Hill Cake' is a unique creation from the Dr. Oetker gourmet kitchen team. Under a dome of cake crumbles hides this wonderfully airy cream, laced with chocolate shavings and fresh bananas.

BASIC INSTRUCTIONS: 10" Springform pan, greased; 7Tbs butter, softened; 2 eggs; 6Tbs milk; 3 bananas, 1 pint heavy whipping cream; 1/4cup + 2 Tbs cold water

For the cake: grease Springform pan; adjust oven rack to the lower third position; preheat oven to 340F; in a medium size bowl combine the cake mix (Backmischung), butter, eggs and milk and beat on low just until well blended; continue beating on high for 3 minutes until you get a smooth cake batter, using the handheld mixer with the beater attachments; pour batter into Springform pan and bake for 30 minutes; remove outer ring of the Springform pan and place the cake with the pan bottom on a cooling rack; allow cake to cool completely before transferring to a cake platter; carefully hollow out the center of the cake with a spoon, leaving a half inch clearance to the side; make sure that the outside crust as well as the bottom of the cake stay intact as you still need to add the filling; store the removed cake crumbs in a separate bowl and set aside;

For the filling: peel bananas and cut in half lengthwise, then place in the hollowed out center of the cake; add heavy whipping cream to a small mixing bowl and beat on high until stiff peaks, using the handheld mixer with the beater attachment then set aside; in a separate bowl combine the topping mix (Füllung) with the cold water and whisk with a wire whisk until smooth; immediately fold the filling mix into the whipped cream, using the wire whisk; do not let the filling mix sit on the counter as it will solidify quickly and can then not be used anymore; fill the cream filling mix into the cake center, shaping it like a dome; sprinkle the cake with the saved cake crumbs until it resembles a mole hill; refrigerate cake for at least 2 hours before serving

435g / 15.34 oz NET. WT.

heat_low.jpg

Deviations between the product information as well as their illustrations are possible. The product information on our website refers to the currently valid product on the market and the information provided is being updated regularly. However the ingredients or the recipe may be changed by the manufacturer at any time and without prior notice. During a transition period it is therefore possible, that customers receive both, the previously valid as well as the recently updated product in the same shipment. Always observe the product packaging for the most accurate description of the content which includes but is not limited to the formulation as well as the updated list of ingredients. This precautionary step can help prevent possible adverse reactions.Please note that GermanShop24 does not accept returns of grocery products (including baby food etc.) or health and personal care items.

No posts found

Write a review
Sugar, wheat flour, 13% chocolate flakes (sugar, cocoa mass, fat-reduced cocoa, cocoa butter, emulsifier soy lecithin, flavoring), wheat starch, 3.4% fat-reduced cocoa, dextrose, baking powder (baking agent disodium diphosphate, sodium hydrogen carbonate), gelatin, rice starch, modified starch, emulsifiers (E475, E471, E433), flavoring, thickening agent E466.

Contains: cereals containing gluten, soy protein, nut proetein, milk protein and lactose.
Zucker, Weizenmehl, 13 % Schokoladeflocken (Zucker, Kakaomasse, fettarmer Kakao, Kakaobutter, Emulgator Sojalecithine, Aroma), Weizenstärke, 3,4 % fettarmer Kakao, Traubenzucker, Backpulver (Backtriebmittel Dinatriumdiphosphat, Natriumhydrogencarbonat), Gelatine, Reisstärke, modifizierte Stärke, Emulgatoren,(E475, E471, E433), Aroma, Verdickungsmittel E466.

Enthält/kann enthalten: Glutenhaltiges Getreide, Sojaeiweiß, Nusseiweiß, Milcheiweiß und Milchzucker (Lactose).