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Kuechle Bakery Starch

Short description:

Potato starch compound for rolling out fondant and lining baking pans.

Price in points: 60 points
In stock

Making fondant can be so easy with the vegan Kuechle bakery starch. The fine starch will prevent fondant from sticking to your work surface or your rolling pin. Certified vegan.

Store in a dry place.

100g / 3.53 oz NET. WT.


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Potato starch, anti-caking agent: calcium phosphate.

Kartoffelstärke, Trennmittel: Calciumphosphate.

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