Dr. Oetker Dark Chocolate Glaze 5.29 oz

The glaze is often the highlight on top of cakes and pastries. Due to the simple processing with ©GermanShop24.comDr. Oetker dark chocolate glaze a delightful and fine glossy coating succeed without any difficulty.

How to do it:

1. Bring water in a pot to a boil, remove from heat. Place pouch into hot water and leave it inside for about 10 minutes.
2. Dry the pouch, knead well and cut off one edge of the pouch. Pour the glaze over your cooled baked goods and spread with a knife.
3. WARNING! It is NOT recommended to use in the microwave.

Please note: If a bit of glaze is left in the pouch, allow to cool and use up the remaining amount within a short time. When reheating, prevent water from entering into the glaze.

Store in a cool and dry place.

150g / 5.29 oz NET. WT.

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