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Dr. Oetker Mousse au Citron

Short description:

Dried dessert powder for a mousse au citron (lemon).

Price in points: 90 points
In stock

This dessert specialty is easy to prepare and best ingredients provide the intense flavor. Enjoy this extraordinary airy and exquisite dessert mousse for any occasion.

Basic Instructions: 1 cup cold milk (for extra creamy results use 3/4 cups milk and 1/4 cups + 2 tbs heavy whipping cream).

  1. In a medium bowl combine the dessert powder with the liquid ingredients and whisk on low until incorporated, using a handheld mixer with the beater attachments; continue beating on high for approximately 3 minutes.
  2. Fill the mousse in dessert bowls and refrigerate for at least 1 hour before serving.

Store dry and protect from heat.

93g / 3.28 oz NET. WT.


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Sugar, maltodextrin, glucose syrup, gelatin, modified starch, palm oil, MILK PROTEIN, SKIM MILK YOGURT POWDER, citric acid, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), starch, 0.3% powdered lemon juice, 0.3% lemon juice concentrate, natural lemon flavor, powdered orange juice, food coloring safflower concentrate, gelling agents (locust bean gum, xanthan gum), natural flavor.

Zucker, Maltodextrin, Glukosesirup, Gelatine, modifizierte Stärke, Palmöl, MILCHEIWEIß, MAGERMILCHJOGHURTPULVER, Säuerungsmittel Citronensäure, Emulgator E 472b, Stärke, 0.3% Zitronensaftpulver, 0.3% Zitronensaftkonzentrat, natürliches Zitronen-Aroma, Orangensaftpulver, färbendes Lebensmittel Saflorkonzentrat, Geliermittel (Johannisbrotkernmehl, Xanthan), natürliches Aroma.


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