Pfanni Mini Dumplings with Cream Cheese & Herb Filling

These delicious mini dumplings are a highlight on every dinner table and lunch buffet. They can be used as a main side dish, turned into a casserole dish or help you spruce up an otherwise boring salad. The possibilities are endless. Filled with a delicious herbal cream cheese mix these cuties are quite the flavor experience. The mini dumplings are ready to eat in only 7 minutes and are just as flavorful and delicious as their big counterpart. Ideal for all the busy bodies out there. Each package contains about 16 mini dumplings.

Preparation:

1. In a medium saucepan bring 1.5 quarts of water to a boil, cut open the mini dumpling bag and pour contents into the boiling water.
2. Cover with lid and reduce to a simmer (not boiling) for 7 minutes. The dumplings are ready when they start floating on the surface.
3. Drain the water or remove dumplings with a skimmer. Dumplings are now ready to serve. Enjoy!

Cooling is not required for this product but once opened it should be stored in the refrigerator and consumed within 3 days.

320g / 11.3 oz NET. WT.

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