Thomy sauce for stir-fry is simply delicious and cleverly emphasizes the wonderful flavor that develops in the pan. This makes this sauce a top choice for roasted meats. The creamy sauce is the perfect companion to sliced meats (geschnetzeltes), chicken breasts, medallions, schnitzel, juicy meatballs and so much more. Give it a try and enjoy the incomparably creamy taste.
How to prepare:
Keep leftovers in the refrigerator and consume not later than the next day.
250 ml / 8.45 fl.oz NET. WT.
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