Thomy curry sauce combines the fruity-exotic curry taste with full-bodied creaminess and is the perfect companion for a variety of dishes. The sauce harmonizes perfectly with poultry-, meat and fish dishes, vegetables of all kinds and refines curry geschnetzeltes. Enjoy the exotic taste by combining it with pineapple and rice.
Spices such as turmeric, ginger and coriander make this sauce the ideal basis for Indian curry or Asian wok dishes which can easily prepared at home in just a few minutes.
How to prepare:
Keep leftovers in the refrigerator and consume not later than the next day.
250 ml / 8.45 fl.oz NET. WT.
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