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Maggi Fix & Fresh Hunter-Cream Cutlet

Short description:
Maggi Fix & Fresh Hunter-Cream Cutlet
Price in points: 50 points
In stock

Boneless pork cutlets in a delicious mushroom and cream sauce.

For each content of bag (1.06 oz) is needed:

  • 3 boneless pork cutlets
  • 8.82 oz fresh mushrooms (Champignons)
  • 8.45 fl.oz of heavy whipping cream
  • 2 tbsp. of pure sunflower oil

And so easy is it with the preparation:

  1. Preheat the oven to 392° F top and bottom heat (fan 338° F)
  2. Clean the mushrooms and cut into slices.
  3. Heat the sunflower oil in a pan and fry the mushrooms. Pour in the whipped cream. Stir in content of the bag and bring to a boil.
  4. Wash the pork cutlets, pat dry and place it side by side in a flat baking dish. Pour the sauce over the cutlets and bake for about 30 minutes.
  • Without flavor enhancer as an additive

Servings: 3 servings

Tip: Replace the pork cutlets with turkey or veal cutlets. Instead of fresh mushrooms you can also use canned mushrooms (drained).

30g / 1.06 oz NET. WT.


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Starch, rice flour, salt, 8.9% mushroom extract, flavor (with BARLEY, CELERY), LACTOSE, butter mushrooms (e.g. slippery jack), yeast extract, 5% onions, sunflower oil, herbs, pepper, sugar, maltodextrin, emulsifier lecithin, thickening agent guar gum, citric acid.

May contain traces of eggs, milk, soy, celery and mustard.
Stärke, Reismehl, Jodsalz, 8.9% Champignonextrakt, Aromen (mit GERSTE, SELLERIEÖL), MILCHZUCKER, Butterpilze, Hefeextrakt, 5% Zwiebeln, Sonnenblumenöl, Kräuter, Pfeffer, Zucker, Maltodextrin, Emulgator Lecithine, Verdickungsmittel Guarkernmehl, Säuerungsmittel Citronensäure.

Kann Spuren von Eiern, Milch, Soja, Sellerie und Senf enthalten.


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