The classic with ground meat and tomato sauce, refined with a lots of Italian herbs.
- without flavor enhancing additives
- Country of production: Switzerland
You need fresh:
- 8.82 oz of spaghetti
- 7.05 oz of ground meat (pork, beef or mixed)
- Boil spaghetti in lightly salted water as usual.
- Brown ground meat in some hot oil. Add 8.45 fl.oz (or 1 cup, 1 tbsp) of water, stir in the content of this package, bring to a boil and cook for 1 minute.
- Serve the spaghetti with the ground meat sauce.
Tip: A green salad goes very well as a side dish.
Servings: 3 servings
1.34 oz package
Deviations are possible between the respective product information of the products as well as their illustrations. The content information described by us is temporary and can be changed at any time by the manufacturer. Please always note the content information on the product packaging or on the product. Please also note, that in general foods are non-returnable!
41.5% tomatoes, iodized salt, rice flour, yeast extract, potato starch, spices (roasted onions, garlic, paprika, pepper), sugar, vegetables (1.6% carrots, onions), oregano, parsley, sunflower oil, paprika extract.
May contain traces of gluten-containing cereal, eggs, milk, soy, celery and mustard.
41.5% Tomaten, Jodsalz, Reismehl, Hefeextrakt, Kartoffelstärke, Gewürze (Röstzwiebeln, Knoblauch, Paprika, Pfeffer), Zucker, Gemüse (1.6% Karotten, Zwiebeln), Oregano, Petersilie, Sonnenblumenöl, Paprikaextrakt.
Kann Spuren von glutenhaltigem Getreide, Eiern, Milch, Soja, Sellerie und Senf enthalten.