Typical chinese cuisine which is ideal to be cooked in a wok. Tender meat strips in a zesty soy sauce with bell pepper, leek, bamboo shoots and mushrooms.
For each content of bag (1.34 oz) is needed:
And so easy is it with the preparation:
Serve with Basmati rice.
Servings: 2 servings
Tip: Instead of meat you can also use fish fillets or vegetables. If you like, season to taste with soy sauce and cayenne pepper.
38g / 1.34 oz NET. WT.
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