A true classic – simply delicious: Ground meat, bell peppers and rice in a spicy tomato sauce.
- without colors
- without preservatives (according to law)
- without flavor enhancing additives
- with sustainably grown tomatoes
- Country of production: Netherlands
You need fresh:
- 12.3 oz of ground meat (pork, beef or mixed)
- 2 bell peppers (preferably red and yellow)
- 4.41 oz of long grain rice (with 20 minutes of cooking time)
- Clean the bell peppers and cut into cubes. Brown ground meat in a pot in some hot oil. Add diced bell peppers and sauté briefly.
- Mix in the rice. Add 3 cups (700 ml) of cold water. Stir in the content of this package and bring to a boil while stirring.
- Cook for about 20-25 minutes at medium heat. Stirring occasionally.
Servings: 3 servings
49g / 1.73oz NET. WT.
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36% tomato powder, 13% iodized sea salt*, starch, sugar, palm oil, salt substitute**, onions, flavors (with WHEAT and BARLEY), paprika, garlic, parsley, spice, salt, thyme, cayenne pepper, pepper, red beet powder, yeast extract, rosemary, turmeric extract. *90% sea salt in the added salt. **Extracted from natural minerals of potassium.
May contain traces of milk, egg and celery.
36% Tomatenpulver, 13% jodiertes Meersalz*, Stärke, Zucker, Palmöl, Kochsalzersatz**, Zwiebeln, Aromen (mit WEIZEN und GERSTE), Paprika, Knoblauch, Petersilie, Würze, Speisesalz, Thymian, Cayennepfeffer, Pfeffer, Rote-Bete-Pulver, Hefeextrakt, Rosmarin, Curcuma. *90% Meersalz im zugesetzten Salz. **Gewonnen aus natürlichen Kaliummineralien.
Kann Spuren von Milch, Ei und Sellerie enthalten.