A feast for the palate: Geschnetzeltes with fine sliced onions in a creamy sauce and fine seasoned with honey and mustard.
- without colors
- without preservatives (according to law)
- without flavor enhancing additives
- Country of production: Netherlands
You need fresh:
- 14.1 oz of sliced meat (pork, veal or turkey)
- 2 red onions
- 2.65 oz of Crème fraîche (or similar)
- Peel the onions and cut into thin strips. Fry the sliced meat in some hot oil on high heat. Add the onions and fry with the meat.
- Add 1 1/4 cups of cold water, stir in the content of this package and bring to a boil while stirring. Cook for about 1 minute on low heat.
- Add Crème fraîche and boil again briefly.
Tipp: Serve with rice.
Servings: 3 servings
43g / 1.52oz NET. WT.
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WHEAT FLOUR, palm oil, starch, sugar, flavors (with WHEAT and BARLEY), MUSTARD POWDER (maltodextrin, vinegar, MUSTARD SEEDS, salt, turmeric extract, flavoring, modified starch), salt, tomato powder, 3% iodized sea salt, yeast extract, caramel sugar syrup, spice, onion juice concentrate, salt substitute**, chives, parsley, maltodextrin, lemon juice powder, paprika, pepper, parsley root, sunflower oil, dextrose. *33% sea salt in the added salt. **Extracted from natural minerals of potassium.
May contain traces of milk and egg.
WEIZENMEHL, Palmöl, Stärke, Zucker, Aromen (mit WEIZEN und GERSTE), SENFPULVER (Maltodextrin, Branntweinessig, SENFSAMEN, Speisesalz, Curcuma, Aroma, modifizierte Stärke), Speisesalz, Tomatenpulver, 3% jodiertes Meersalz*, Hefeextrakt, Karamellzuckersirup, Würze, Zwiebelsaftkonzentrat, Kochsalzersatz**, Schnittlauch, Petersilie, Maltodextrin, Zitronensaftpulver, Paprika, Pfeffer, Petersilienwurzel, Sonnenblumenöl, Dextrose. *33% Meersalz im zugesetzten Salz **Gewonnen aus natürlichen Kaliummineralien.
Kann Spuren von Milch und Ei enthalten.