Ready-to-serve! Kale is the ultimative winter vegetable and best known in Northern Germany. It provides almost as twice as much calcium as spinach does and has the highest vitamin content among any vegetable.
The Bioland kale is already pre-cooked and seasoned with sea salt. It can be further processed the traditional way with onions, bacon or Kasseler and potatoes. The aromatic curly vegetable has also found its way into vegetarian and vegan cuisine – it tastes fantastic when seasoned with Mediterranean spices and served with pasta.
Keep refrigerated after opening and consume soon.
660g / 23.3 oz NET. WT.
420g / 14.8 oz DR. WT.
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