Harry Original Wholemeal Bread 17.6 oz

Hearty-aromatic wholemeal rye bread, baked with germ and outer layers of the whole grains and with natural sourdough. Harry deliberately avoids the addition of sugar and/or sugar beet syrup when baking this wholemeal rye bread. Well suited for diabetics. Already sliced and ready to eat. Without preservatives.

This Harry product has a very short shelf life of just a few weeks. We therefore recommend to store the breads and baked goods in the freezer immediately upon arrival at your location and until further processing. When in doubt, please also refer to the storage instructions on the back of the original packaging. Thank you for understanding.

Store in a dry place. Consume within 2-3 days after opening.

500g / 17.6 oz NET. WT.

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