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In 1960, master brewer Dieter Leipold had an ambitious goal: Creating the first ever all-natural and purely organic soft drink. Inspired by the sugar-conversion process of bees, he succeeded almost 30 years later when he finally found a way to convert sugar into gluconic acid by fermentation.
Bionade was born, and the "healthy soda" quickly became one of the most popular beverages in Germany. This company has "Bio" (english: organic) in its name for a reason: Refreshing, fizzy drinks with 100% organic ingredients.

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