Popcorn is a type of corn with small firm ears, whose grains burst when heated up. Popcorn has been made since living memory, and about 5000 year old remains were found in archaeological excavations in Mexico. The endosperm of this corn type, which has a firm, shiny husk, is much larger and contains more starch than other varieties. Under severe heat, the fluid contained in the endosperm of the corn evaporates, which creates increasing pressure, causing the husk to burst and release its content, which transforms into a crunchy mass.
Müller's Mühle Popcorn can be purchased lose in a 500g block bottom bag.
500g package
